
RCA Culinology Conference & Expo 2018
CuliNEX is excited to announce that we will be attending the 2018 Research Chefs Association Annual Conference and Culinology Expo in Savannah, Georgia from March 26th-28th!
Savannah is a coastal city in Georgia, known for its charming city parks, historic and antebellum architecture, and of course – food! Seafood, fried chicken, corn bread, and Brunswick stew are sure to be on our personal menus for this conference.

via www.savannah.com
There are many exciting events at this year’s conference that we plan on attending, including; keynote speaker session by Sharon Lykins, Sr. Director of Product Innovation for Denny’s, the Student and Professional Culinology Competitions, Culinology Expo, and a live session of PeasOnMoss led by Kimberly Schaub featuring our own Emily Munday as a panelist speaker! You don’t want to miss it!

Emily Munday
Send Hannah Dressen a note if you’d like to set up a meeting: hannah@culinex.biz. Looking forward to seeing you at the conference!